Elevate your culinary experience with the Southbend S60DD Range, a top-of-the-line gas restaurant range designed to meet the demands of a busy commercial kitchen. With its 60″ size and 10 powerful 28,000 BTU open burners, this range provides ample cooking space and precise heat control for preparing multiple dishes simultaneously. The two standard ovens feature a snap action thermostat and come with a removable cast iron grate, crumb drawer, and shelf for easy cleaning and organization. Each oven also includes one rack, allowing you to bake or roast with ease. Made with a stainless steel front, sides, shelf, and 4″ front rail, this range is not only durable but also adds a sleek and professional look to your kitchen. With 6″ adjustable legs, you can easily customize the height to fit your needs. CSA and NSF certified, the Southbend S60DD Range delivers exceptional performance and reliability, making it the perfect choice for any commercial restaurant.